Saturday 30 April 2016

MACARONI

INGRIDIENTS                                                
-OIL                                                            
-BACON
-COOKING CREAM 
-MACARONI

TOOLS

-2 POTS
-STRAINER
.


1-Put the pasta in a pot with wather 8-7 minutes. In a other  pot,

put the bacon with oil 2-3 minutes.

2-In the pot  where there is the bacon,put the cooking cream 2 minutes.

3-with a strainer suried the pasta.

4-And finish mix old.
Resultado de imagen de macarrones a la carbonara

Thursday 28 April 2016

My Fauborite Dish

Chicken nuggets

Ingredients
Chicken
1 egg
ground bread 
oil

Tools
knife
deer frier

Steps
1.Take the chkicken,cut it into little pices,put the egg and the ground bread in  to the deep frier.
2.Put the chicken in the deep frier with very hot oil.
3.Remove all the fried chicken.
4.Now you can eat he nuggets!


MY FAVOURITE DISH


Macaronis

Ingredients


Macarroni
Meat
Tomato Fry
Cheese

Tools

2 Tray's
Oven
Frying
Pot

Elaboration

-Step 1
Put the macarroni in the pot, with water  to boil them.

-Step 2
Fry the tomato and meat mixt in the freying.

-Step 3
Them finish put the food in the tray. 
After put the cheese in the on of macarronis.

-Step 4
Put the tray with food in the oven tray, and put the oven tray in o oven.

-Step 5
When finished remove the oven tray.
And off the oven!!!

-Step 6
And we eated

My favourite dish


Hi !!! Today I'm gonna explain my favourite dish and, It's an ....


OREO CAKE

Ingredients
- 20 oreos
- 2 base of sponge cake
- some chocolate
- cold cream
- 250g Ice cream of vanilla with nuts


Preparation ( steps )

1.- First crush the 20 oreos in the beater

2.- Have the 2 base and in the middle put on the cold cream

3.- Then put the  chocolate outskirts the cake

4.- After that put the 250g of ice cream with nuts up in the cake ...

     and for finish put it in the fridge and .....



       Enjoy your meal !!!

Monday 25 April 2016

a recipte

a recipte
cuban rice

         
     
                     INGREDIENTS:                                                           THINKS DO YOU NEED:
                     1Kg of rice.                                                                               casserole
                     1 egg.                                                                                            paella 
                     salt                                                                                                spoon
                     tomatoe.








ERAVORATION

STEP 1

Put the rice in to the casserole and that the
 boil with water. Put salt and
 mix sometimes with the spoon.

STEP 2

put the tomatoe in a paella. Put an a other paella
and put the egg.

STEP 3

Put the rice in to a plate.

STEP 4

Take the tomatoe and put with the rice 
and the egg with the tomatoe and the rice.

                                       
                                      THIS IS THE PLATE
                   ENJOY YOUR MEAL!                







  




                   PHOTOS OF THE INGREDIENTS































                                  THINCS DO YOU NEED














Sunday 24 April 2016

HOW TO MAKE BREAD



HOW TO MAKE BREAD


INGREDIENTS                                               TOOLS
Water: 350 ml                                                   A recipient to put the water
Flour: 600 g                                                      A spoon
Salt: 2 tablespoons                                            A recipient to put all the ingredients
Yeast: 40 g


STEPS TO MAKE THE BREAD
First pour the 600 g of flour in the recipient.
Then pour the 40g of yeast in the recipient with the flour.
Put in another recipient 350 ml of water. And then pour in the recipient with the others ingredients.
Then mixt it with the spoon and then with your hands.
And make the shape that you want.
Put in the oven and wait 45 minutes.
Take the bread and wait 5 minutes because is burn.
Then you can eat!!!
ENJOY YOUR MEAL!!!!!!





                                                                                    

MY FAVOURITE DISH



MACCARONI WITH TOMATO

        INGREDIENTS                                                         THINKS YOU NEED

           Maccaroni                                                                           2 pots

             Tomato                                                                           A strainer

              Water                                                                         

               Salt 

             Sugar




RECIPE


  1. Put water in a pot and put it in the fire.
  2. When the water is billing put the maccaroni and the salt.
  3. Wait ten minutes.
  4. While the maccaroni are doing, in another pot put the tomato in the fire with salt and sugar.
  5. When the maccaroni are done strain them.
  6. When the tomato is reduced put off the fire.
  7. Mix the tomato with the maccaroni.


ENJOY YOUR MEAL!







Thursday 21 April 2016

RECIPE

BURGUER
Ingredients
1. Bread round 2. Burguer 3. Salad 4. Tomatoe 5. Anchoy 6. cheese
Tool
1. Chopping board 2. Spatula 3. Kitchem
To produce
1. First we need to cut the tomatoes and the salad in the chopping board.
2. Burn the hamburger with kitchen,
3. After we burn the cheese.
4. When we have just burn, we put the bread rodondo menjaen.
5. And we can already eat.

Pizza of ham and cheese Jaume

Pizza of ham and cheese



Today pizza of ham and cheese

ingredients

-Ham

-Cheese

-Dough

1 .-Put the ham and cheese on the pizza

2.-To turn on the oven put the pizza in to the oven and wait for 
9 minutes 
3.- retry the pizza

Tuesday 19 April 2016

Pasta with chicken legs.

Resultat d'imatges de potes de pollastre amb pasta
Recept


Today we will cook:Pasta with chicken legs. 




Ingridients                                                       Widgets

     Pasta                                                                        Spoon                                                           
 Chicken legs                                                                Fork                   
        Salt                                                                      Casserole                                                               
         Pepper                                                                 Pan                      
        Butter                                                                   Chopping board  
 Curry (Spices)                                                            Cap                      
       Water                                                                    Dish                                                                      
         Oli             
     Soy Souse       



Elaboration :Chicken legs   

1- Wash the chicken legs and removed the feathers.
2-Prepare the pan with oil on the fire while you put in the chopping board the chicken legs washed
lis put salt, pepper and spices.
3-Every five minutes the tour for forks.

Elaboration : Pasta =

1-I will post in the cassole the pot with salt and water, put the lids with fire and covers with cap.
2-When you see that the water is boiling with careful uncovered and put the pasta tapas another time.
3-With spoon pot the pasta and the chicken legs in a dish.
4-Eating and disfruting!!!       


BYE,BYE!!!